DC Quality Manager
Ninja
1–7 years of experience
Job description
Ensure all inbound and outbound products are inspected per approved SOPs and sampling plans. Manage acceptance, partial, or full rejection decisions based on approved specifications.
Monitor product quality, temperature conditions, shelf life, and storage compliance across all DC areas. Ensure proper handling of temperature-sensitive and high-risk products.
Ensure proper FIFO/FEFO implementation and monitor aging stock to reduce waste, deterioration, and operational losses.
Supervise repacking, sorting, grading, and handling activities to maintain product integrity, hygiene, and compliance with operational standards.
Coordinate with Operations, Commercial, Planning, and Suppliers on quality issues, corrective actions, and operational challenges.
Ensure accurate product traceability and documentation across receiving, storage, production, and dispatch operations.
Lead investigations on product damage, complaints, and quality deviations. Implement corrective actions to continuously improve operational performance.
Bachelor's in Food Science, Microbiology, or a related field
ISO 22000 & HACCP certified (preferred)
Fresh produce quality control or food industry operations
Bachelor's in Food Science, Microbiology, or a related field
- ISO 22000 & HACCP certified (preferred)
- Fresh produce quality control or food industry operations
- Quality inspection procedures, HACCP, ISO 22000, and food safety standards