Company Description
Mӧvenpick Hotel & Residences Riyadh
Job Description
Job Summary
Mövenpick Hotel & Residences Riyadh is seeking a diligent, organized, and reliable Saudi National to join our Materials Management team as a Warehouse Keeper. The ideal candidate will be responsible for overseeing the daily operations of the hotel storehouses, managing stock levels for food & beverage, operating supplies, and equipment (OS&E), and maintaining strict adherence to both Accor’s international inventory standards and Saudi Arabia's local regulatory guidelines.
Key Responsibilities
- Inventory Control & Management
- Receive, inspect, and verify all incoming goods against purchase orders, delivery notes, and quality specifications.
- Log all receipts, issuances, and transfers accurately in the hotel’s inventory tracking system (e.g., FMC / MC / SAP).
- Ensure the proper storage of all items, implementing a strict FIFO (First-In, First-Out) methodology, especially for perishable Food & Beverage products.
- Monitor stock levels closely to prevent overstocking or shortages, and initiate reorder requests to the purchasing department in a timely manner.
- Warehouse Operations & Maintenance
- Organize and maintain the cleanliness, hygiene, and layout of the warehouse areas according to standard safety regulations and ALLSAFE (Accor) hygiene practices.
- Safeguard hotel property against loss, damage, theft, or deterioration.
- Issue goods and materials to various hotel departments only upon receipt of authorized store requisitions.
- Promptly flag and report any slow-moving, expired, or damaged stock to the Materials Manager.
- Auditing & Reporting
- Participate actively in monthly and periodic physical stock-taking counts alongside the finance/auditing team.
- Investigate and reconcile any discrepancies found between physical stock counts and system records.
- Prepare and submit accurate reports on stock levels, consumption trends, and waste management.
Qualifications
- Nationality: Strictly open to Saudi Nationals (In compliance with Saudization targets).
- Education: High School Diploma, Diploma in Logistics, Supply Chain, Business Administration, or a related field.
- Experience: Minimum of 1–2 years of experience in storekeeping, warehousing, or inventory control (Hospitality/Hotel experience is highly preferred).
- Language Skills: Good command of written and spoken English and Arabic.
- Technical Skills: Proficient in MS Office (especially Excel). Familiarity with hotel inventory software (like Material Control/FMC) is a significant advantage.
- Physical Demands: Physical stamina to lift, move, and organize heavy item boxes, and the agility to work across different temperature-controlled storerooms (dry, chilled, and frozen).
